The flavours waft across at all street corners. Artisan food that is cooked on the spot and eaten immediately. In my walks I have seen so many of thes...
Read More12: Flavours of Bengal
Author: Aditya Raj Kapoor
13 Kolkata
This mithai shop is 192 years old. The man at the till, is 8th generation. I had mishti doi, Sandesh - mango style and something else. In doing so, I ...
Read More14: Still Kolkata
I woke up at 2pm.
I got out of bed at three.
I walked out of Lytton Hotel at 4pm
Had a Kathi Kabab at Park street.
Had a chocolate truffle at Flur...
Read More15: Kolkata
15 superbikes welcomed me at Cafe Coffee Day, 50km from Kolkata. This was my first CCD afternoon since I came back. Emotional! So, these bikers: on Tr...
Read More16: Santiniketan
This story starts with the Bolpur Riders Club, a very young and energetic collection of two wheels that think and do alike. They zoomed past me one ho...
Read More17: Siliguri forward
I left at 9ish, with Mr. Dilip Chauhan and his pillion wife on an Enfield. They were on an all India ride. Inspite of having an accident in between th...
Read More18: Siliguri
The Teesta Thumpers saw us off in Alipurduar and welcomed us at Siliguri. They're a pretty large club in the North East and do a lot of social service...
Read More19: Alipurduar
The South Point School in Guwahati had a press conference in the morning and the westerners were delighted as they were interviewed as well.
The Bike...
Read More20: Still Guwahati
So we are still here. A rest day at the house of our kind host, Mr. Chanda of South Point School. His wife had set up the three rooms for us. A Britis...
Read More21: Guwahati
The road kept improving. That's a consolation. The weather was cool. Another consolation. Crossing Kaziranga was fantastic! The icing on the cake. We ...
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